Allington Family Farm

We are a small family owned and operated farm, based in the Harvey Hills. We are mainly a Merino Sheep farm with 1500 breeding Ewes, supplying our ethical and sustainably produced lamb to restaurants & private customers around the South West.

We have recently incorporated a CSA (Community Supported Agriculture) model of farming into our business model, whereby people can pre-pay for their share in the farm, and their return is a monthly package of our lamb. Our passions are to educate and inspire people about agriculture, and to bring consumers closer to their food source, by encouraging people to know where their food comes from, and who produces it.

We can be contacted via Instagram or Facebook and we also have a farmstay which is within our home, where we invite people to visit, from all walks of life and be fully involved with life on a working farm. If you would like any more information please don’t hesitate to reach out.

Story & photos by Zoë Allington | Owner


Instagram & Facebook: @allingtonfamilyfarm


👉  This story excerpt is from Issue #3 of Kickin Up Dust magazine: August 2020